Normal view MARC view ISBD view

Genetic variation in taste sensitivity / edited by John Prescott, Beverly J. Tepper.

Contributor(s): Prescott, John | Tepper, Beverly J | European Chemosensory Research Organisation Conference (2002 : Erlangen, Germany).
Material type: materialTypeLabelBookSeries: Food science and technology, 135. Publisher: New York, N.Y. : Marcel Dekker, c2004Description: x, 255 p. : ill. ; 24 cm.ISBN: 0824740874.Call number: 664.07 GEN Ref. Subject(s): Food -- Sensory evaluation -- Congresses | Taste -- congressesOnline resources: Click here to access online
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Ref.-Treatises&monographs (FL2)
664.07 GEN Ref. (Browse shelf) 1 Not For Loan 1100011375

Based on a symposium held in July 2002 in Erlangen, Germany

Includes bibliographical references and index

YE2007 M08 D01

There are no comments for this item.

Log in to your account to post a comment.