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ICC Standard methods / International Association for Cereal Science and Technology.

By: International Association for Cereal Science and Technology.
Material type: materialTypeLabelBookPublisher: Vienna : ICC, c2013Edition: Complete edition.Description: 1 v. : ill. ; 30 cm.Call number: 543.1 INT 2013 Std. Other title: ICC Standard.Subject(s): Cereal products -- Analysis -- Standards | Grain -- Analysis -- Standards | Wheat products -- Analysis -- StandardsOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Standard (FL6)
543.1 INT 2013 Std. (Browse shelf) 1 Not For Loan Non-Circulating 1100013769

YE2017 M04

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