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Fruit and vegetable phytochemicals : chemistry, nutritional value and stability / [editors] : Laura A. de la Rosa, Emilio Alvarez-Parrilla, Gustavo A. Gonzalez-Aguilar.

Contributor(s): Rosa, Laura A. de la | Alvarez-Parrilla, Emilio | Gonzalez-Aguilar, Gustavo A.
Material type: materialTypeLabelBookPublisher: Ames, Iowa : Wiley-Blackwell, c2010Description: xi, 367 p. : ill. ; 26 cm.ISBN: 9780813803203.Call number: 615.321 FRU Subject(s): Phytochemicals | Polyphenols | Carotenoids | Fruit -- Analysis
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Item type Current location Collection Call number Copy number Status Date due Barcode
Books Books BSTI
Textbook (FL2)
Fiction 615.321 FRU (Browse shelf) 1 Available 1000017775

Includes bibliographical references and index.

YE2018 M08

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