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Adding nutrients to foods : where do we go from here? / James L. Vetter, editor.

Contributor(s): Vetter, James Louis | American Association of Cereal Chemists.
Material type: materialTypeLabelBookPublisher: St. Paul, Minn. : America Association of Cereal Chemists, c1982Description: 150 p. : ill. ; 22 cm.ISBN: 0913250252.Call number: 641.1 ADD Subject(s): Food additives | Nutrition policy -- United States | Dietary supplementsOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
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Textbook (FL2)
641.1 ADD (Browse shelf) 1 Available 1000007919

"Based on presentations made at the AACC workshop on fortification ... January 1982 in Arlington, Virginia"--T.p. verso.

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