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Fish oils / edited by Dr. Barry Rossell.

Contributor(s): Rossell, Barry [editor.].
Material type: materialTypeLabelBookPublisher: Ames : Wiley-Blackwell ; c2009Description: x, 250 p. : ill., tables, charts ; 24 cm.ISBN: 9781905224630.Call number: 615.34 FIS Subject(s): Fish oils | Fish oils -- Utilization | Fish oils -- Processing | Cooking
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Item type Current location Call number Copy number Status Date due Barcode
Books Books BSTI
Textbook (FL2)
615.34 FIS (Browse shelf) 1 Available 1000018308

Includes bibliographies and index.

YEN2019 M08 (ไม่ออก List)

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