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Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washington, D.C., September 13, 1979 / edited by Howard R. Moskowitz, editor, Craig B. Warren, editor.

Contributor(s): Warren, Craig B | Moskowitz, Howard R | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society.
Material type: materialTypeLabelBookSeries: ACS symposium series 148. Publisher: Washington, D.C. : American Chemical Society, 1981Description: ix, 243 p. : ill. ; 24 cm.ISBN: 0841206074.Call number: 612.86 ODO Subject(s): Smell -- Congresses | Odors -- Congresses | Structure-activity relationships (Biochemistry) -- Congresses | Biochemorphology -- CongressesOnline resources: Click here to access online
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612.86 ODO (Browse shelf) 1 Available 1000005807

Includes bibliographies and index.

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