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Water-saving techniques in food-processing plants / Lavoslav Richter.

By: Richter, Lavoslav.
Contributor(s): United Nations Industrial Development Organization.
Material type: materialTypeLabelBookSeries: Food industry studies no. 3. Publisher: New York : United Nations, [1969]Description: ix, 69 p. : ill. ; 24 cm.Report number: UNIDO FI-3Subject(s): Food industry and trade | Food industry and trade -- Water-supply | Industrial water supply
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"United Nations publication Sales no.: E.69.II.B.16."

Bibliography: p. 69.

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