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Occurrence of natural toxins in food / R. F. Cramp and Frances A. Charlesworth

By: Cramp, R. F.
Material type: materialTypeLabelBookSeries: British Medical Bull. v. 31 [3] 1975. Publisher: London, 1975Description: [209-213] p. : ill. ; 29 cm.Call number: 615.9 CHE Ref. Subject(s): Food -- Toxicology | Food poisoning
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