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1. Introduction to thermal processing of foods / by S. A. Goldblith, M. A. Joslyn, J. T. R. Nickerson

by Goldblith, Samuel A | Joslyn, M. A | Nickerson, J. T. R.

Call number: 664.82 GOL Material type: book Book; Format: print Publisher: Westport, Conn. : Avi Pub. Co., 1961Availability: Items available for loan: BSTI [Call number: 664.82 GOL] (1).

2. Introduction to thermal processing of foods / by S. A. Goldblith, M. A. Joslyn, J. T. R. Nickerson

by Goldblith, Samuel A | Joslyn, M. A | Nickerson, J. T. R.

Call number: 664.82 GOL Ref. Material type: book Book; Format: print Publisher: Westport, Conn. : Avi Pub. Co., 1961Availability: No items available Special Status (1).