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	1.	General requirements Joint FAO/WHO Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. V.1A Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : FAO/WHO, 2000Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. V.1A Std.] (1). Add to cart (remove)
	2.	Codex standards and guidelines for the labeling of foods and food additives / Joint FAO/WHO. Codex Alimentarius Commission by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 1st ed. v.6 Std. Edition: 1st ed.Material type: Book; Format: print Publisher: Rome : Food and Agricullture Organization of thr United Nations and World Health Organization, 1981Availability: Items available for reference: [Call number: 363.19262 CAC 1st ed. v.6 Std.] (1). Add to cart (remove)
	3.	Codex Alimentarius; vol. 1,2,4,6,8,10,11 / Joint FAO/WHO Codex Alimentarius Commission by Joint FAO/WHO Codex Alimentarius Commission \| Food and Agriculture Organization of the United Nations. World Health Organization \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 1994Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. Std.] (5). Add to cart (remove)
	4.	Codex Alimentarius Vol. 1- / Joint FAO/WHO Codex Alimentarius Commission by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 1st ed. Std. Edition: 1st ed.Material type: Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 1981Availability: Items available for reference: [Call number: 363.19262 CAC 1st ed. Std.] (13). Add to cart (remove)
	5.	Codex standards for foods for special dietary uses including food for infants and children and related code of hygienic practice / Joint FAO/WHO. Codex Alimentarius Commission by Joint FAO/WHO Codex Alimentarius Commission \| Joint CAC/WHO Food Standards Programme. Call number: 363.19262 CAC V.9 Std. Edition: 1st ed.Material type: Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United Nations and World Organization, 1982Availability: Items available for reference: [Call number: 363.19262 CAC V.9 Std.] (1). Add to cart (remove)
	6.	Pesticide residues in food : codex standards / Joint FAO/WHO Codex Alimentarius Commission by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. V.2 Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 1993Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. V.2 Std.] (1). Add to cart (remove)
	7.	Pesticide residues in food : methods of analysis and sampling / Joint FAO/WHO Codex Alimentarius. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. V.2A Pt.1 Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : FAO/WHO, 2000Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. V.2A Pt.1 Std.] (1). Add to cart (remove)
	8.	Pesticide residues in food : maximum residue limits / Joint FAO/WHO Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. V.2B Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : FAO/WHO, 2000Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. V.2B Std.] (1). Add to cart (remove)
	9.	General reguirements (Food hygiene) / Joint FAO/WHO Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd ed. V.1B Std. Edition: 2nd ed.Material type: Book; Format: print Publisher: Rome : FAO/WHO, 1995Availability: Items available for reference: [Call number: 363.19262 CAC 2nd ed. V.1B Std.] (2). Add to cart (remove)
	10.	General requirements (Food hygiene) / Joint FAO/WHO Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Call number: 363.19262 CAC 2nd rev. ed. V.1B Std. Edition: 2nd rev. ed.Material type: Book; Format: print Publisher: Rome : FAO/WHO, 2001Availability: Items available for reference: [Call number: 363.19262 CAC 2nd rev. ed. V.1B Std.] (1). Add to cart (remove)

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