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1. Regulation of functional foods and nutraceuticals : a globalperspective / edited by Chare M. Hasler.

by Hasler, Clare M.

Call number: 363.192 REG Regul. Material type: book Book; Format: print Publisher: Ames, Iowa : IFT Press / Blackwell Pub., 2005Online access: Click here to access online Availability: Items available for reference: [Call number: 363.192 REG Regul.] (1).

2. Food preservatives: standards file/ Bureau of Science and Technology Information,Dept. of Science Service.

by Thailand Ministry of Science and Technology. Department of Seience Service. Bureau of Science and Technology Information.

Call number: BSTI SF-1 Std. Material type: book Book; Format: print Publisher: Bangkok: Dept. of Science Service, 2005Availability: Items available for reference: [Call number: BSTI SF-1 Std.] (1).