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21. Toxicological evaluation of some antimicrobials : antioxidants, emulsifiers, stabilizers, flourtreatment agents, acids and bases

by Joint FAO/WHO Expert Committee on Food Additives | Joint FAO/WHO Expert Committee on Food Additives.

Call number: 664.06 FAO nmr-40 A, B, C Material type: book Book; Format: print Publisher: Rome : [Food and Agriculture Organization of the United Nations, World Health Organization,, 1967]Availability: Items available for loan: BSTI [Call number: 664.06 FAO nmr-40 A# B# C] (1). Items available for reference: [Call number: 664.06 FAO nmr-40 A# B# C] (1).

22. Food processing operations : their management, machines, materials, and methods / by Maynarl A. Joslyn, J.L. Heid, in collaboration with selected authorities on the management, machines, materials, and methods of the food industry.

by Joslyn, Maynard Alexander | Heid, John Laurence.

Call number: 664 JOS Ref. Material type: book Book; Format: print Publisher: Westport, Conn. : Avi Pub. Co., 1963-64Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: BSTI [Call number: 664 JOS Ref.] (4). Items available for reference: [Call number: 664 JOS Ref.] (3).

23. A guide to the selection, combination, and cooking of foods / by Carl A. Rietz

by Rietz, Carl A.

Call number: 641 RIE Ref. Material type: book Book; Format: print Publisher: Westport, Conn : A.V.I. Pub. Co., 1961, 1965Online access: Click here to access online | Click here to access online Availability: Items available for loan: BSTI [Call number: 641 RIE Ref.] (2). Items available for reference: [Call number: 641 RIE] (1).

24. Official methods of analysis / William Horwitz, ed.

by Association of Official Analytical Chemists | Horwitz, William | Association of Official Agricultural Chemists (Washington).

Call number: 543 AOAC 13th ed. Ref. Edition: 13th ed.Material type: book Book; Format: print Publisher: Washington : The Association, 1980Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 543 AOAC 13th ed. Ref.] (7). Items available for reference: [Call number: 543 AOAC 13th ed. Ref.] (5).

25. Official methods of analysis of the Association of Official Analytical Chemists / edited by Sidney Williams.

by Williams, Sidney | Association of Official Analytical Chemists.

Call number: 543 AOAC 14th ed. Ref. Edition: 14th ed.Material type: book Book; Format: print Publisher: Arlington, Va. : Association of Official Analytical Chemists, c1984Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 543 AOAC 14th ed. Ref.] (2). Items available for reference: [Call number: 543 AOAC 14th ed. Ref.] (7).

26. Official methods of analysis

by Association of Official Analytical Chemists | Horwitz, William.

Call number: 543 AOAC 12th ed. Ref. Edition: 12th ed.Material type: book Book; Format: print Publisher: Washington, 1975Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: BSTI [Call number: 543 AOAC 12th ed. Ref.] (4). Items available for reference: [Call number: 543 AOAC 12th ed. Ref.] (4).