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1. Adhesion 2 : [... based on papers presented at the 15th annual conference on Adhesion and Adhesives held at the City University, London] / edited by K. W. Allen

by Allen, K. W.

Call number: 668.3 ALL v.2 Material type: book Book; Format: print Publisher: London : Applied Science Publishers Ltd., [1978]Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 668.3 ALL v.2] (1).

2. Food packaging materials : aspects of analysis and migration of contaminants / N.T. Crosby.

by Crosby, N. T.

Call number: 363.19264 CRO Material type: book Book; Format: print Publisher: London : Applied Science Publishers Ltd.,, 1981Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 363.19264 CRO] (1).

3. Occupational health and safety concepts : chemical and processing hazards / Gordon R. C. Atherley.

by Atherley, Gordon R. C.

Call number: 613.62 ATH Material type: book Book; Format: print Publisher: London : Applied Science Publishers ltd., 1978Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 613.62 ATH] (1).

4. Toughened plastics / C.B. Bucknall

by Bucknall, Clive Brian.

Call number: 668.42 BUC Material type: book Book; Format: print Publisher: London : Applied Science Publishers Ltd., c1977Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 668.42 BUC] (1).

5. Concrete structures : repair, waterproofing, and protection / Philip H. Perkins.

by Perkins, Philip Harold.

Call number: 624.1834 PER Material type: book Book; Format: print Publisher: London : Applied Science Publishers Ltd., 1976Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 624.1834 PER] (1).

6. Biscuits, crackers and cookies / [by] W. H. Smith.

by Smith, W. H. F.R.I.C.

Call number: 664.752 SMI Material type: book Book; Format: print Publisher: London : Applied Science Publishers Ltd, 1972Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 664.752 SMI] (1).

7. Sweetness and sweeteners : an industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971 / edited by G. G. Birch, L. F. Green and C. B. Coulson.

by Green, Leslie Frank | Birch, G. G | Coulson, C. A | National College of Food Technology.

Call number: 664.06 SWE Material type: book Book; Format: print Publisher: Barking : (Ripple Rd, Barking, Essex), Applied Science Publishers Ltd, 1971Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 664.06 SWE] (1).

8. Development in polymer characterisation I / edited by J.V. Dawkins

by Dawkins, J. V.

Call number: 547.84 DEV Material type: book Book; Format: print Publisher: London : Applied Science Publishers ltd., 1978Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 547.84 DEV] (1).

9. Ecological aspects of toxicity testing of oils and dispersants / edited by L. R. Beymon, E. B. Cowell

by Beynon, L. R | Cowell, E. B | Institute of Petroleum (London).

Call number: 574.24 BEY Material type: book Book; Format: print Publisher: Essex : Applied Science Publishers Ltd., on behalf of the Institute of Petroleum, 1974Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 574.24 BEY] (1).

10. Meat Science [Journal]

Material type: serial Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Barking, Essex : Elsevier Applied Science Publishers Ltd. Availability: Items available for loan: BSTI (1).