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1. Food inspection notes : a handbook for students / by H. Hill and E. Dodsworth.

by Hill, Harry | Dodsworth, Ernest.

Call number: 614.31 HIL 8th ed. Edition: 8th ed.Material type: book Book; Format: print Publisher: London : H. K. Lewis&Co.,, 1973Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 614.31 HIL 8th ed.] (1).

2. Milk products / by Wn. clunie Harvey... and Harry Hill...

by Harvey, William Clunie | Hill, Harry.

Call number: 614.32 HAR Material type: book Book; Format: print Publisher: London : H. K. Lewis & co. ltd., 1937Availability: No items available

3. Food inspection notes : a handbook for students / by Harry Hill and E. Dedswerth

by Hill, Harry | Dedswerth, Ernest.

Call number: 641.31 HIL Edition: 8th ed.Material type: book Book; Format: print Publisher: London : H.K. Lewis & Co., 1973Availability: No items available