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1. Thermal processing of packaged foods / Donald Holdsworth and Ricardo Simpson.

by Holdsworth, Donald | Simpson, Ricardo | Holdsworth, S.D.

Call number: 621.402 HOL 2nd ed. Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : Springer, c2008Online access: Click here to access online | Click here to access online Availability: Items available for loan: BSTI [Call number: 621.402 HOL 2nd ed.] (1).

2. Engineering aspects of thermal food processing [electronic resource] /editor, Ricardo Simpson.

by Simpson, Ricardo.

Call number: 664.028 E577 Material type: computer file Computer file; Format: electronic available online remote Publisher: Boca Raton : Taylor & Francis, 2009Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: No items available