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1. The chemical thermodynamics of organic compounds / [by] Daniel R. Stull, Edgar F. Westrum, Jr. [and] Gerard C. Sinke.

by Stull, Daniel R. (Daniel Richard) | Westrum, Edgar F | Sinke, Gerard Clarence.

Call number: 547.1369 STU Material type: book Book; Format: print Publisher: New York : J. Wiley, [1969]Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 547.1369 STU] (1).

2. Handbook of thermodynamic tables and charts / Kuzman Raznjevic

by Raznjevic, Kuzman.

Call number: 536.70212 RAZ Ref. Material type: book Book; Format: print Publisher: Washington : Hemisphere Pub. Corp., c1976Online access: Click here to access online Availability: Items available for reference: [Call number: 536.70212 RAZ Ref.] (1).

3. Thermodynamic tables in SI [metric] units [systeme international d'unites] : with conversion factors to other metric and British units / [by] R. W. Haywood.

by Haywood, R. W. (Richard Wilson).

Call number: 536.70212 HAY Edition: 2nd ed.Material type: book Book; Format: print Publisher: London : Cambridge University Press, 1972Online access: Click here to access online Availability: No items available Special Status (1).

4. Steam tables : thermodynamic properties of water including vapor, liquid, and solid phases.[metric units] / [by] Joseph H. Keenan...[et al.]

by Keenan, Joseph Henry.

Call number: 536.7 STE Ref. Edition: International ed.Material type: book Book; Format: print Publisher: New York : Wiley, 1969Online access: Click here to access online Availability: Items available for reference: [Call number: 536.7 STE Ref.] (1).

5. ISI steam tables including mollier diagrams for temperature up to 8008c and pressure up to 500 kgf/cm2 / Indian Standards Institution

by Indian Standards Institution.

Call number: 621.184 ISI Std. Material type: book Book; Format: print Publisher: New Delhi : Indian Standards Institution, 1966Availability: Items available for reference: [Call number: 621.184 ISI Std.] (1).

6. Thermochemical data of pure substances / Ihsan Barin; incollaboration with Fried Sauert, Ernst Schultze-Rhonhof, Wang Shu Sheng

by Barin, Ihsan.

Call number: 536.7 BAR Pt.1-2 Ref. Material type: book Book; Format: print Publisher: Weinheim : VCH, c1989Online access: Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 536.7 BAR Pt.1-2 Ref.] (2).

7. Thermochemical data of pure substances / Ihsan Barin; Incollaboration with Fried Sauert, Ernst Schultze-Rhonhof, Wang Shu Sheng

by Barin, Ihsan.

Call number: 536.7 BAR 2nd ed. Pt.1-2 Ref. Edition: 2nd ed.Material type: book Book; Format: print Publisher: Weinheim : VCH, c1993Online access: Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 536.7 BAR 2nd ed. Pt.1-2 Ref.] (2).

8. Thermochemical properties of inorganic substances / O. Knacke, O. Kubaschewski, K. Hesselmann, editors

by Knacke, O | Kubaschewski, O | Hesselmann, K.

Call number: 536.7 THE 2nd ed. V.1-2 Ref. Edition: 2nd ed.Material type: book Book; Format: print Publisher: Heidelberg, Germany : Springer - Verlag, c1991Online access: Click here to access online Availability: Items available for reference: [Call number: 536.7 THE 2nd ed. V.1-2 Ref.] (2).

9. Thermodynamic properties of individual substances; v. 3, pt. 1-2 / editors, L. V. Gurvich, I. V. Veyts, C. B. Alcock

by Gurvich, L. V | Veyts, I. V | Alcock, C. B.

Call number: 541.369 THE V.3,pt.1-2 Ref. Material type: book Book; Format: print Publisher: Boca Raton, Fla. : CRC Press, c1994Online access: Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 541.369 THE V.3#pt.1-2 Ref.] (2).

10. Thermodynamic tables in SI (metric) units (systeme international d' unites) : with conversion factors to other metric and British units / R. W. Haywood.

by Haywood, Richard Wilson.

Call number: 536.0212 HAY 3rd ed. Ref. Edition: 3rd ed.Material type: book Book; Format: print Publisher: Cambridge : Cambridge University Press, c1990Online access: Click here to access online Availability: Items available for reference: [Call number: 536.0212 HAY 3rd ed. Ref.] (1).