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1. Measurement and control in food processing [electronic resource] /Manabendra Bhuyan.

by Bhuyan, Manabendra.

Call number: 664.02 B575 Material type: computer file Computer file; Format: electronic available online remote Publisher: Boca Raton : CRC/Taylor & Francis, 2007Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: No items available

2. Measurement and control in food processing / Manabendra Bhuyan

by Bhuyan, Manabendra.

Call number: 664.02 BHU Ref. Material type: book Book; Format: print Publisher: Boca Raton, Fla. : CRC / Taylor & Francis, c2007Online access: Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 664.02 BHU Ref.] (1).