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61. Handbook of near - infrared analysis / edited by Donald A. Burns, Emil W. Ciurczak.

by Burns, Donald A | Ciurczak, Emil W.

Call number: 543.08583 HAN Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, Inc., c1992Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 543.08583 HAN] (1).

62. Packings and stationary phases in chromatographic techniques / edited by Klaus K. Unger

by Unger, Klaus K.

Call number: 543.090 PAC Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, Inc., 1990Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 543.090 PAC] (1).

63. Drug biotechnology regulation : scientific basis and practices / edited by Yuan-yuan H. Chiu, John L. Gueriguian

by Chiu, Yuan-yuan H | Gueriguian, John L.

Call number: 615.19 DRU Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1991Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 615.19 DRU] (1).

64. Lactic acid bacteria / edited by Seppo Salminen and Atte von Wright

by Salminen, Seppo | Von Wright, Atte.

Call number: 660.62 LAC Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1993Availability: Items available for loan: BSTI [Call number: 660.62 LAC] (1).

65. Handbook of imaging materials / edited by Arthur S. Diamond

by Diamond, Arthur S.

Call number: 621.367 HAN Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, Inc., 1991Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 621.367 HAN] (1).

66. Low-calorie foods handbook / edited by Aaron M. Altschul

by Altschul, Aaron M.

Call number: 664.63 LOW Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1993Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 664.63 LOW] (1).

67. Behavior-modifying chemicals for insect management : applications of pheromones and other attractants / edited by Richard L. Ridgway, Robert M. Silverstein, May N. Inscoe

by Ridgway, Richard L | Silverstein, Robert M. (Robert Milton) | Inscoe, May N.

Call number: 632.7 BEH Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1990Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 632.7 BEH] (1).

68. Preparation of thin films / Joy George

by George, Joy.

Call number: 621.38152 GEO Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1992Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 621.38152 GEO] (1).

69. Yeast strain selection; v.8 / edited by Chandra J. Panchal; W. Courtney McGregor

by Panchal, Chandra J.

Call number: 589.233 YEA V.8 Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, Inc., -Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 589.233 YEA V.8] (1).

70. Food safety 1993 / Food Research Institute

by Food Research Institute.

Call number: 363.192 FOO 1993 Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1993Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 363.192 FOO 1993] (1).

71. Appetite and nutrition / edited by Mark I. Friedman, Michael G. Tordoff, Morley R. Kare

by Friedman, Mark I | Kare, Morley R | Tordoff, Michael G | Monell Chemical Senses Center.

Call number: 612.391 APP V.4 Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1991Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 612.391 APP V.4] (1).

72. Receptor events and transduction in taste and olfaction / edited by Joseph G. Brand ... [et al.]

by Brand, Joseph G.

Call number: 612.87 REC V.1 Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1989Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 612.87 REC V.1] (1).

73. The development of library collections of sound recording / Frank W. Hoffmann

by Hoffmann, Frank W.

Call number: 025.2 HOF Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1979Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 025.2 HOF] (1).

74. Modern thin-layer chromatography / edited by Nelu Grinberg

by Grinberg, Nelu.

Call number: 543.08956 MOD Material type: book Book; Format: print Publisher: New York, N.Y.; Basel : Marcel Dekker, c1990Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 543.08956 MOD] (1).

75. An introduction to information science / Roger R. Flynn

by Flynn, Roger R.

Call number: 020 FLY Ref. Material type: book Book; Format: print Publisher: New York, N.Y.; Basel : Marcel Dekker,, c1987Online access: Click here to access online Availability: No items available

76. Fermentation process development of industrial organisms / edited by Justin O. Neway

by Neway, Justin O.

Call number: 660.62 FER Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1989Availability: Items available for loan: BSTI [Call number: 660.62 FER] (1).

77. Large-scale mammalian cell culture technology / edited by Anthony S. Lubiniecki

by Lubiniecki, Anthony S.

Call number: 660.6 LAR Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1990Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 660.6 LAR] (1).

78. Alternative sweeteners / edited by Lyn O' Brien Nabors, Robert C. Gelardi

by Nabors, Lyn O' Brien | Gelardi, Robert C.

Call number: 664.6 ALT 2nd rev.ed. Edition: 2nd ed., (rev. and expanded)Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1991Availability: Items available for loan: BSTI [Call number: 664.6 ALT 2nd rev.ed.] (1).

79. Furnishing the library interior / William S. Pierce

by Pierce, William S.

Call number: 022.9 PIE Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1980Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 022.9 PIE] (1).

80. Prediction of polymer properties / Jozef Bicerano.

by Bicerano, Jozef.

Call number: 620.192 BIC Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, Inc., c1993Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 620.192 BIC] (1).