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1. Hazardous chemicals in the polymer industry / Nicholas P. Cheremisinoff

by Cheremisinoff, Nicholas P.

Call number: 363.1791 CHE Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1995Online access: Click here to access online Availability: Items available for loan: BSTI [Call number: 363.1791 CHE Ref.] (1).

2. Handbook of fruit science and technology : production, composition, storage, and processing / edited by D. K. Salunkhe, S. S. Kadam.

by Salunkle, D. K | Kadam, S. S.

Call number: 634 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1995Online access: Click here to access online Availability: Items available for reference: [Call number: 634 HAN Ref.] (1).

3. Corrosion and corrosion protection handbook / edited by Philip A. Schweitzer

by Schweitzer, Philip A.

Call number: 620.11223 CORs 2nd ed. Ref. Edition: 2nd ed., rev. and expanded.Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1989Availability: Items available for reference: [Call number: 620.11223 CORs 2nd ed. Ref.] (1).

4. Analytical instrumentation handbook / edited by Galen Wood Ewing

by Ewing, Galen Wood.

Call number: 543.07 ANA Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1990Online access: Click here to access online Availability: Items available for reference: [Call number: 543.07 ANA Ref.] (1).

5. Handbook of polymer synthesis, part A-B / edited by Hans R. Kricheldorf

by Kricheldorf, Hans Rytger.

Call number: 668.9 HAN Pt.A,B Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1991Online access: Click here to access online Availability: Items available for reference: [Call number: 668.9 HAN Pt.A#B Ref.] (2).

6. Handbook of electronic package design / edited by Michael Pecht

by Pecht, Michael.

Call number: 621.381046 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1991Online access: Click here to access online Availability: Items available for reference: [Call number: 621.381046 HAN Ref.] (1).

7. Battery technology handbook / edited by H. A. Kichne

by Kiehne, H. A. (Heinz-Albert).

Call number: 621.31242 BAT Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1989Online access: Click here to access online Availability: Items available for reference: [Call number: 621.31242 BAT Ref.] (1).

8. Handbook of cereal science and technology / edited by Klaus J. Lorenz, Karel Kulp.

by Lorenz, Klaus J | Kulp, Karel.

Call number: 664.7 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1991Online access: Click here to access online Availability: Items available for reference: [Call number: 664.7 HAN Ref.] (1).

9. Coatings technology handbook / edited by D. Satas

by Satas, Donatas.

Call number: 667.9 COA Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, 1991Online access: Click here to access online Availability: Items available for reference: [Call number: 667.9 COA Ref.] (1).

10. Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund.

by Heldman, Dennis R | Lund, Daryl B.

Call number: 664 HANd Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1992Online access: Click here to access online Availability: Items available for reference: [Call number: 664 HANd Ref.] (1).

11. Handbook of x-ray spectrometry : methods and techniques / edited by Rene E. Van Grieken, Andrzej A. Markowicz

by Grieken, R. E. Van | Markowicz, Andrzej A.

Call number: 543.08586 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1993Online access: Click here to access online Availability: Items available for reference: [Call number: 543.08586 HAN Ref.] (1).

12. Handbook of brewing / edited by William A. Hardwick.

by Hardwicks, William A.

Call number: 663.3 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1995Online access: Click here to access online Availability: Items available for reference: [Call number: 663.3 HAN Ref.] (1).

13. Handbook of indigenous fermented foods / edited by Keith H. Steinkraus.

by Steinkraus, Keith H.

Call number: 664 HAN 2nd ed. Ref. Edition: 2nd ed., rev. & expanded.Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1996Online access: Click here to access online Availability: Items available for reference: [Call number: 664 HAN 2nd ed. Ref.] (1).

14. Liquid-and surface-borne particle measurement handbook / edited by Julius Z. Knapp, Thomas A. Barber, Alvin Lieberman.

by Knapp, Julius Z | Barber, Thomas A | Lieberman, Alvin.

Call number: 615.19 LIQ Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1996Online access: Click here to access online Availability: Items available for reference: [Call number: 615.19 LIQ Ref.] (1).

15. Foodborne disease handbook / edited by Y. H. Hui ... [et al.]

by Hui, Yiu H.

Call number: 615.954 FOOd V.1-3 Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1994Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 615.954 FOOd V.1-3 Ref.] (3).

16. Handbook of highly toxic materials handling and management / edited by Stanley S. Grossel, Daniel A. Crowl

by Grossel, Stanley S | Crowl, Daniel A.

Call number: 604.7 HANd Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1995Online access: Click here to access online Availability: Items available for reference: [Call number: 604.7 HANd Ref.] (1).

17. Handbook of food analysis / edited by Leo M. L. Nollet.

by Nollet, Leo M. L.

Call number: 664.07 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1996Online access: Click here to access online | Click here to access online Availability: Items available for reference: [Call number: 664.07 HAN Ref.] (2).

18. Steel heat treatment handbook / edited by George E. Totten, Maurice A. H. Howes.

by Totten, George E | Howes, Maurice A. H.

Call number: 672.36 STE Ref. Material type: book Book; Format: print Publisher: New York, N. Y. : Marcel Dekker, c1997Online access: Click here to access online Availability: Items available for reference: [Call number: 672.36 STE Ref.] (1).

19. Handbook of polyolefins / edited by Cornelia Vaslie.

by Vaslie, Cornelia.

Call number: 668.4234 HAN 2nd ed. Ref. Edition: 2nd ed., rev & expanded.Material type: book Book; Format: print Publisher: New York : Marcel Dekker, c2000Online access: Click here to access online Availability: Items available for reference: [Call number: 668.4234 HAN 2nd ed. Ref.] (1).

20. Handbook of polymer testing : physical methods / edited by Roger Brown.

by Brown, Roger.

Call number: 620.19230287 HAN Ref. Material type: book Book; Format: print Publisher: New York, N.Y. : Marcel Dekker, c1999Online access: Click here to access online Availability: Items available for reference: [Call number: 620.19230287 HAN Ref.] (1).