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1. Bacteriological analytical manual.

by United States. Food and Drug Administration and Applied Nutrition Center for Food Safety.

Call number: 579.3028 FDA 2001 Ref. Edition: online ed.Material type: book Book; Format: print Publisher: 2001. Availability: Items available for loan: BSTI [Call number: 579.3028 FDA 2001 Ref.] (2).

2. Bacteriological analytical manual : of the Division of Microbiology, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration.

by Center for Food Safety and Applied Nutrition (United States) | United States. Food and Drug Administration. Division of Microbiology | Association of Official Analytical Chemists.

Call number: 589.9 FDAf 6th ed. Ref. Edition: 6th ed.Material type: book Book; Format: print Publisher: Arlington, VA : Association of Official Analytical Chemists, 1984Availability: Items available for reference: [Call number: 589.9 FDAf 6th ed. Ref.] (1).

3. Bacteriological analytical manual.

by United States. Food and Drug Administration. Division of Microbiology.

Call number: 589.9 FDA 2nd ed. Ref. Edition: 2nd ed.Material type: book Book; Format: print Publisher: Washington : U.S.Govt. Print. Off., 1969Availability: Items available for reference: [Call number: 589.9 FDA 2nd ed. Ref.] (1).

4. Bacteriological methods infFood and Drugs laboratories with an introduction to micro-analytical Methods/ A. Schneider.

by Schneider, A.

Call number: 544.82 SCH Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Philadelphia : P. Blakiston's Son & Co., 1915Availability: No items available